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Amantis is the producer of some of Tuscany’s most celebrated Brunellos, and Bernadetta Tacconi’s winery in magical Montenero near the Orcia River was born so she could live her passion for cultivating wine the way she believes Bacchus, the Roman god of the wine harvest, intended. Her husband, enologist Paolo Vagaggini prides himself on his natural approach to winemaking, ‘I try to bring out the maximum potential of the terroir. The grape, the estate’s winemaking philosophy and the distinct character of the owner’. Paolo is considered a master of Sangiovese and Sangiovese-based wines, and it is the most important vineyard of the Amantis project. All of the estates offerings provide not only exceptional quality but amazing value.