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Case of 6 bottles
Varietals: 100% Sangiovese
Vinification/Ageing: Grapes from estate vineyards in ISTINE (Radda in Chianti), CASANOVA DELL’AIA (Radda in Chianti) and CAVARCHIONE (Gaiole in Chianti). Grapes from each vineyard are vinified in separate tanks for about 1 year. 15 days fermentation in concrete tanks at a controlled temperature (max 26°C). submerged cap maceration for 45 days in concrete tanks at a controlled temperature (max 26°C). Aged 12 months in 20hl Slavonian oak casks, then blended. 12 more months in a 30hl oak casks, then at least 12 months in the bottle before release.
Visit this wine producer's website to learn more: www.istine.it