Case of 12 bottles
Varietals: 100% Sagrantino
Vinification/Ageing: Fermentation in contact with the skins for 15-20 days; spontaneous clarification without filtration. Ageing in stainless steel vats for 18 months followed by 6+ months in the bottle.
Description: Dense ruby red colour. A rich and intense nose, featuring fruits with marked notes of wild berries and citrus. Subtle scents of aromatic herbs. Elegant and fresh on the palate with a very persistent and fruity finish. A wine that can be consumed immediately, but continues to age in the bottle for several years.
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