Case of 6 bottles
Varietals: 75% Chardonnay, 25% Sauvignon Blanc
Ageing/Vinification: 2 months of maceration on the skins (alcoholic and malolactic fermentation) in large Slavonian oak with natural yeasts. 36 months ageing in large oak barrels.
Description: Golden yellow with a beautiful aromatic profile of candied, dried and toasted fruits. The taste is full-bodied, rich and structured, with a very long finish.
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Producer: LA CASTELLADA