Case of 12 bottles
Varietals: Corvina 40%, Corvinone 25%, Rondinella 30%, Oseleta, Molinara e Croatina 5%, only own grapes, hand selected from Cru Monte La Parte
Ageing/Vinification: A rigorous selection identify the best bunches and are stored in fruttaio (Dryining room). The drying process, all natural without the use of air conditioning system, lasts longer than 3 months with a weight loss of up to 35%. After fermentation, the wine is refined in 30 hl French oak barrels for at least 5 years and agend an additional year in bottle.
Description: Red ruby colour with shades of orange. The nose reveals notes of ripe fruit such as black cherry, raspberry and plum with hints of mint and eucalyptus. On the palate, the wine is full bodied, well structured with elegant tannins, fruity notes of red berries combined with liquorice and tobacco. Dense, complex and an ever persistent after taste.
Food Pairing: With such great structure, this wine will be a good combination with red meat and game dishes. Excellent with Salami or matured or semi-matured cheeses.
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Producer: Piccoli Daniela