cavinona

2017 "Le Margherite" Langhe Arneis

Case of 12 bottles 

Varietals: 100% Arneis

Vinification/Ageing: Gentle and delicate grape pressing, followed by settling of the must. Temperature controlled fermentation in stainless steel vats at a temperature of 15-17° C. The wine is left on its fine lees for about 3 months before bottling.

Alcohol: 12.5%

Description: Straw yellow with greenish reflects, intense and fresh with notes of citrus and aromatic herbs. The wine is balanced with good acidity and a charming sapidity.

Visit this wine producer's website to learn more:  

www.agricolabrandini.com  


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