You must be 19+ years old to enter.or Exit
Case of 12 bottles
Varietals: 100% Fiano (organic)
Vinification / Ageing: Fermentation with only indigenous yeasts for 60 days. Aging on the lees for 12 months in stainless steel followed by 6 months in the bottle before release. The wine is bottled with minimal sulfur, no fining, no filtration.
Description: Notes of volcanic basalt, peach, sage and peat with a saline
finish. Only produced using the best, cooler vintages. 906 marks the number of this parcel of land on the official map of Avellino. 3500 bottles made.
92 Points - Vinous: "The 2019 Fiano di Avellino Ciro 906 takes its time to open in the glass, at first savory with hints of young peach and almond. Further coaxing brings a richness forward, coupled with notes of flowery undergrowth and gingery spice. It coasts across the palate with silken textures that are wonderfully contrasted by saline-mineral tones, as ripe orchard fruits settle upon the senses. The long and tension-filled finale buzzes with nervous energy, leaving hints of granny smith and zests of lemon to linger. The best is surely yet to come here; yet even today, the Ciro 906 is enjoyable on its intensity alone."
Visit this wine producer's website to learn more: