You must be 19+ years old to enter.or Exit
Cases of 6
Varietals: 100% Nebbiolo (organic)
Vinification/Ageing: Traditional-style, floating cap fermentation of selected estate-grown grapes for 15 to 20 days. The wine is then matured in medium-sized Slavonian oak barrels for around 6 to 8 months. wine is bottled 2 years after the vintage.
Description: fruity aroma of ripe grapes, vinous, intense, varietal. dry, round, well-bodied, tannic.
Visit this wine producer's website to learn more: www.mascarello1881.com