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Cases of 6 bottles
Vinification/Ageing: Soft pressing of the grapes, natural clarification of the must by cold static decanting. Alcoholic fermentation at controlled temperature in stainless steel vats.
Description: Shiny straw yellow with golden hues. Notes of iodine, balsamic hints and a balanced aromatic profile with a touch of exotic fruits. Rich and creamy on the palate. Pleasant acidity which sustains a floral bouquet and recollects the balsamic notes felt on the nose.