Case of 6 bottles
Varietals: 90% Carricante, 10% Catarratto and other indigenous varieties (organic)
Vinification/Ageing: Hand-harvested, pressed, and spontaneously fermented in stainless steel. Aged in stainless steel on the lees before bottling.
Description: Straw yellow with notes of ripe stone fruit, beeswax and layered minerality. Translated as “stray-vines”, Ayunta spent years mapping the white grape vines that traditionally were planted among the red. Timing is everything in producing this wine as coordinating the ripening and harvest is difficult. A rare wine made only in the best vintages.
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