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2019 "Bocciolo" Colline Novaresi DOC

Case of 12 bottles

Varietals: 100% Nebbiolo

Vinification/Ageing: After pressing and destemming, the must ferments in stainless steel for 10 days. Malolactic fermentation takes place in wood. 6 months ageing in 50 hl oak barrels and minimum 3 months in the bottle.

Alcohol: 13.5%

Description: Intense, fragrant aromas with hints of blackberries and blackcurrants, rose tea and violets. The palate is intense, with a light tannin texture and good persistence.

Visit the winery's website to learn more: www.cascinacanova.it