Case of 6 bottles
Varietals: 100% Nebbiolo
Vinification/Ageing: Alcoholic fermentation and maceration for approximately 25 days followed by malolactic fermentation. Ageing in 40hL French and Austrian oak barrels. 6 months bottle ageing before release.
Description: Typically elegant with a refined bouquet and palate, and assertive tannins. It is the expression of a marl soil rich in fine sand. Red in colour with pale garnet tinges. Scents of ripe red fruit, spices and violets, excellent persistence on the palate.
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