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Case of 6 bottles
Varietals: 100% Aglianico (organic)
Vinification/Ageing: 15 day fermentation with selected yeasts followed by 15 day maceration and malolactic fermentation. 30% of the wine is aged in 5 hl oak barrels, and the remainder in steel. Unfiltered.
Description: Intense ruby red colour, dense and opaque. A rich nose of ripe fruits, balsamic notes alongside spice and leather. This is big, deep and powerful with 10+ year ageing potential. 8000 bottles produced.
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