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Case of 12 bottles
Varietals: 100% Barbera
Vinification/Ageing: crushing with de-stemming, 7 to 10 day maceration with alcoholic fermentation in steel vats; ageing in stainless steel and cement vats.
Description: Ruby red with hints of ripe cherry and raspberry. Full-bodied, round with good structure and brilliant acidity; pure and juicy.
Visit this wine producer's website to learn more: www.porellovini.it