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Case of 6 bottles
Varietals: 100% Cortese (Organic)
Ageing/Vinification: spontaneous fermentation with indigenous yeasts. The Ancestral Method, as the name suggests, is the ancestor of sparkling wine. The wine is bottled while the first fermentation is underway, along with indigenous yeast, resulting in a natural fizz.
Description: "Indi" as indigenous yeasts, but "Indi" also as a viticulture that respects the environment and ecosystem. A fresh and textural frizzante wine. Certified organic.
Visit this wine producer's website to learn more: www.lamesma.it