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Case of 12 bottles
Varietals: 100% Falanghina
Ageing/Vinification: Short skin contact, soft pressing, controlled temperature fermentation and ageing in stainless steel tanks for 7 months. 3 months additional ageing in the bottle.
Description: Pale yellow with green reflections. On the nose there are floral notes with Mediterranean maquis, white and green fruit. Round, balanced, with fresh acidity and persistent fruit taste.
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