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Agostino Pavia Barbera d'Asti Superiore 'La Marescialla' DOCG

Case of 6 bottles

Bottle Size: 750 ml

Vintage: 2020

Varietals: Barbera 100%

Alcohol %: 14.5

Region: Piemonte

Tasting Notes: Deep ruby red in colour with delicate violet reflections. Aromas of fruit in syrup and vanilla, followed by notes of cacao, toasted bread, caramel. The palate has a wide range of flavours such as fresh red fruit, jam, vanilla, tar, spicy and winy sensations. Full with intense and long aftertaste.

Ageing/Vinification: 13 to 15 days maceration in the marc with frequent pumping. Alcoholic fermentation at 28-30° C and malolactic fermentation within December. Racking next January and 11 months ageing in barriques made of Allier oak. Blending and 3 months refinement in stainless steel vats. Bottling the following May. Bottle aged for 6 months before release.

Vineyard: All estate owned in the Commune of Agliano Terme, with some vines in the Commune of Montegrosso. The winery is about 10 hectares, most of which are dedicated to Barbera, with small amounts of Grignolino, Syrah and Dolcetto.

Winery Website: https://www.agostinopavia.it/en/barbera-d-asti-superiore-la-marescialla.php