Terroir in every bottle
Nestled in the landscape of Masserano in Northern Piedmont, the Colombera & Garella winery thrives amid the rolling hills and lush vineyards. Here, the terroir's unique character is celebrated through sustainable viticulture and a deep respect for nature. In the vineyards, native grape varieties are carefully cultivated without chemical weeding, ensuring harmony with the environment.
In the cellar, the winemaking process is gentle, allowing each wine's distinct qualities to shine. Their philosophy prioritizes high quality and environmental stewardship, resulting in wines that truly embody the essence of their unique growing areas.
wines
Mastering Tradition, Innovating Taste
Carlo Colombera's winemaking journey began in 1992, gaining valuable experience from various wine related endeavours. After studying at the University of Viticulture and Oenology of Alba, he launched the Colombera & Garella project with Cristiano Garella in 2016, planting their first vineyard in Masserano. A few years later, they established a new cellar, combining tradition and innovation to create exceptional wines that reflect their unique terroir. Today, the family remains at the helm, united by their shared name and a deep passion for authentic Italian wines.
What They Offer
Take a Trip to Masserano